1 can refried black beans 1/2 cup onion, chopped 2
tsp chili powder 1 Tb Bragg's Liquid Amino's or Lite
Soy Sauce 1 Tb olive oil 1 Tb lime juice 1 clove
garlic, minced 2 cups cooked brown rice 4 tortillas
In medium saucepan, saute onion in small
amount of water until soft. Stir in refried beans, Braggs, lime juice, olive oil, chili powder, and garlic. When the mixture
simmers, stir in rice until well-mixed and heated through. Divide mixture over 4 tortillas. Serves 4.
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